Deadline to Create Your Own Menu is Noon (12:00 p.m.) on Friday
Walnut oil, balsamic vinegar
1 Serving: calories: 399 carbohydrates: 26 protein: 25 fat: 22 fiber: 4 sugar: 8 sodium: 73
2 Serving: calories: 798 carbohydrates: 52 protein: 50 fat: 44 fiber: 8 sugar: 16 sodium:146